Hacking Your DNA For The Regeneration Of The Human Body

Much of modern aging is the results of the drag on our bodily systems caused by foods and substances we consume that the body sees as either damaged tissue (cooked or raw meat or other animals DNA containing fluids or parts), toxic chemicals, and broken chains of what was organically combined chemicals that could has made sense (or sentences of instructions) but no longer do, due to either our having exposed them to an artificial fever or having come from inorganic sources in the first place (chemically made food additives and vitamins)

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Much of modern aging is the results of the drag on our bodily systems caused by foods and substances we consume that the body sees as either damaged tissue (cooked or raw meat or other animals DNA containing fluids or parts), toxic chemicals, and broken chains of what was organically combined chemicals that could have made sense (or sentences of instructions) but no longer do, due to either our having exposed them to an artificial fever or having come from inorganic sources in the first place (chemically made food additives and vitamins)
Stopping Degeneration in the Body
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What we MUST do to stop our accelerating downhill slide towards the grave…
One of the most profound realizations I had in my quest to understand why I felt so de-energized eating other animals body parts or even substances that came out of their body’s like milk and eggs, was that once ingested our body’s innate intelligence actually read the organic vs inorganic source code or DNA – Chemistry of what we consumed and made very intelligent decisions as to whether a given meal appeared to be damaged tissue, contained “Organic Chemistry encoded enough to actually support life in a human biochemistry powered body, meaning it was composed of “organically combined sentences of chemicals” of “What would this meal would be good for?
If the components of the meal tested by the body’s innate intelligence, to be organically jumbled, modified, missing letters in its alphabetical key tumblers or proved just unreadable….
It’s likely to be deemed poisonous, dangerous or toxic.
How would one know what the body thinks of what one ate?
Generally, the very best way to know the answer to this question is to fully power up the human space suit with a stomach full of ripe, water rich, sweet fruits or at least blendered fruits in the form of smoothies over the span of a few days or weeks. Once the body is powered up beyond what your past diet could support, re-adding back in any of the lower vibration food like choices will bring you back to the level of functionality you used to tolerate only because you had been in that state for so long that your memory of what being adequately powered up has been buried by a massive pile of lies and ignorance.
Scientist have actually put tiny cameras into stomachs of living humans and along with taking samples of stomach contents shortly after consumption of raw and cooked animal flesh vs raw and cooked plant foods to eat to see how the body responded to them at the immune system level.
How the Immune System Works….
If you have an antivirus program on your computer it most likely scans every incoming email and every web page link looking for anything that could bring harm or has malicious intent to your pc. Our immune system works very much like that too.
When we ingest any form of the DNA of another animal be it raw or cooked, your immune systems upfront reaction is to launch a full-scale front line attack of white blood cells with the mission being first to encapsulate (Mucus or Pus is dead white blood cells) and then remove the offending substance through the nearest or most functional system of elimination.
This response also happens to a much lesser degree regarding cooked plant-based foods. It’s almost non-existent regarding whole, ripe, raw, water rich, sweet, organic fruits, greens and veggies.
This mucus or pus reaction over time coats the digestive systems lining with  a sticky and gooey material mixed with undigested or undigestable foods you ate. Over more time it becomes a kind of “spackle” or plaster that hardens, reducing how much exposed intestinal wall you have to absorb nutrients or remove toxins from the blood stream through.
This stage sets in motion inflammation of the intestinal lining and autointoxication and the shift of the blood pH towards acid and a cascade of “Perfect Storm” like conditions throughout the body for any illness up to and including cancer to blossom and thrive. This my friends is why Diet is the most important aspect of Inner Hygiene and Inner Health.
This reality alone was enough to solidify my conviction that we have in mass and generationally been scammed into a Diet of Death and ultimately destruction of our species, all other species and the Planet Earth – of which is self-evident if one looks around or at pictures like the one below that depicts the next “De-Evolution” of humanity if it stays on the path it’s on.
This Death Diet is designed to accelerate aging, dim the inner lights or brain power in the areas of critical thinking outside the norms, and making people more controllable and manipulatable.
To question one’s food choices, applicability, and the ethics of where the food came from vs our inner adhorance to blood shed, violence, rape, slavery and such is a direct threat to  our “Handlers” and “Programmers” as a mass Awakening is a threat to their profiting from weakness and ignorance.

 

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What to do to Fully Power Up Your Body’s Capacity for Regeneration

Humans closest cousins who share 98% of the same DNA and design as us are the Bonobo Chimpanzees. They are unlike the occasional insect and small animal eating cousins regular chimps and other species of monkey, by design purely Fruitarians. They also happen to have zero tendency towards violence towards one another and tend to share everything they find for food with each other.
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In my own observations I clearly see that the more animal DNA any given human consumes the more likely they will look at and operate out of fear, pain avoidance, lack empathy for other humans, especially if they seem in any way different.
Everything about us seems geared towards Fruit as our primary fuel. The largest portion of real estate on the human tongue is dedicated to tasting for sweets. Not blood, not fat, not protein, but sweets. Think that’s an accident or mistake? Think not… We have no natural ability to take down animals large enough to supply our caloric needs without technology. If we somehow could as humans are discussed at the idea of burying our faces into the ripped open hot, bloody, smelly bowels of a fresh kill to eat its delicate organs as all true carnivorous animals salivate to do. But wave a slice of a ripe, juicy peach, watermelon, honey-dew or papaya in front of the same human’s nose and it’s as if a beautiful woman just walked into a room of viral men or vise versa (or whatever combo rocks your attention).  The drool in the mouth at the scent of the fruit is unavoidable. The only way a human drools at a dead animal carcass is to reframe the carcass into a cooked piece of carved up meat smothered in the seasonings from plants to camouflage their lack of desire to eat such a choice. That’s a pretty powerful clue right there….
What to Consume Instead?
The trail of clues is as simple as taking a weanable toddler and placing it in a play pen with various piles of grains, dry beans, seeds, grasses and greens, veggies and a puppy, a chicken, a baby goat, a calf and various slices of organic, ripe, sweet, water rich, fruits. Then stand back and watch it naturally select its native foods before an adults dysfunctional programming comes in an confuses the child into the downward slide towards endless confusion and illnesses.

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The key to realizing that humans are innate Fruitarian’s is that we’ve been trained to think of sweets as bad and fruits are only snack food or at best desert. That’s incorrect.

Before I unpack that note let me also mention that humans are the only species upon the Earth that thinks it ought to consume more than one food at a meal. Meaning all animals in nature eat “Mono Meals” or one food until satiated, full or satisfied. This allows for the body to specialize in how to best digest and utilize  this one food to an optimal outcome during digestion and conversion to microscopic elements needed for the various systems that actually need the foods nutritional contents and encoding.

Regarding humans being innate Fruitarians – from our tongues to our teeth to the soft hair like lining of our digestive tracts (Villi) which are destroyed by sticky, gooey, low fibered animal product consumption and also damaged and destroyed by the harder kinds of plant fibers which is why humans are not innate Vegans or Herbivores either. Most vegetation is of the harder fiber varieties. Those fibers when consumed and especially when ground up either via our teeth or a blender become tiny shards of glass like particles to our delicate stomach and intestinal linings that scrape, cut and scar said lining. The mentioned Villi contain tiny capillaries which is where the transfer of nutrients into the bloodstream and waste byproducts out of the blood stream is supposed to occur. Destroy those and you are forever compromised in your ability to absorb nutrition and maintain toxin free blood chemistry.  We can dissolve the soft fibers of fruits and the softer fiber varieties of greens and veggies.  Not the hard stuff… and that’s also why so much of the less than optimal stuff has historically been cooked before camouflaging the taste to eat them. Real human foods require no heat nor camouflage.

When we return to eating enough fruits each day via mono meals and occasional mixing of fruits to meet our actual caloric needs for whatever level of activity we carry we automatically consume enough free form amino or simple protein molecules and free form fatty acids or healthy fats to get those needs met automatically. Cravings go away… Alertness becomes self-evident… Weight drops as the body no longer needs to dilute the poisons we’ve consumed in our weakened state of not having the inner fortitude to pass the toxins out via stool, urine, sweat and breath… Bowl odor disappears, sweat no longer smells like ammonia or sulfur… And much, much more…

Eating junk – dead, nutrient impoverished, species inappropriate foods and food like substances is subsidized by the industries that profit from your being fat, sick, weak, having cravings and being confused.
Some of those include the Pharmaceutical, Medical and Food Cartels.
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They are subsidized or paid off by Welfare Programs funded by your tax dollars through the Government. The Government funnels your taxes over to these industries to lower these industries overhead so they can sell you their products and services far below their true cost to create or offer so you stay addicted and dimmed – dumbed down to question or challenge or afford to question or leave their plans for your life.
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It’s easy to justify moving to an organic, living foods diet but not so much when one’s budget is strained already within the current budget.
Since Regenerative Foods are not subsidized, but actually penalized with extra paperwork and accountability standards compared to Factory Farmed junk foods, they cost more to live on at least in the USA.
  
 
Erskien Lenier
Fruitarian LandSurfingPro

MD Prescribing Organically Grown Produce As Cure for Ailments

“The first physician ever, Hippocrates, said let food be thy medicine and medicine by thy food, and that’s what I really want to teach my patients, and not just teach patients, I want doctors to start getting that message too.,” Dr. Garth Davis said.

Yes, it’s true! We’ve been speaking light into the darkness of Western Medicine for decades about the ineptness of feeding people drugs or chemicals to try to create vitality and finally a doctor awake enough and bold enough to go against the grain of the status quo!

 

Here is a repost of the article about Dr. Garth Davis of Houston, Texas….

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“The first physician ever, Hippocrates, said let food be thy medicine and medicine by thy food, and that’s what I really want to teach my patients, and not just teach patients, I want doctors to start getting that message too.,” Dr. Garth Davis said.

While a small handful of hospitals like his have begun making rational changes to their menus involving organic food, one promising new project could up the ante, and in the process change the way hospitals do prescriptions forever.

“We have created a project where my organic produce co-op and his clinic are going to start recommending and prescribing fruits and vegetables instead of or in place of prescription drugs,” said Kristina Carrillo-Bucaram, founder of the Rawfully Organic Co-op in Houston, Texas, which is considered to be the largest in the United States, about her new project with Dr. Garth Davis.

 

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Dr. Davis is a bariatric surgeon who also specializes in programs for weight loss, diabetes, high blood pressure, and nutrition in general in his clinic at the Memorial Hermann hospital in Houston, where Bucaram’s co-op is located.

He’s also a vegan and competitive runner who once dealt with health problems of his own and was told he’d have to be on medication for the rest of his life.

He went on a vegetarian yoga retreat and experienced firsthand how good clean eating and the right kind of exercise can feel, before returning to his practice and re-evaluating things.

The new plan involves the writing of actual prescriptions for fruits and veggies from her organic co-op for patients who have certain health conditions. “Just that visual of people going with prescription to pick up fruits and vegetables is going to be a real powerful one, it’s going to start changing people’s ideas,” Dr. Davis stated.

Dr. Davis plans to encourage other doctors to write prescriptions like his, and Bucaram said that the program could expand to the whole hospital if all goes well.

You have our permission to reprint this article via creative commons license if you attribute us with a live backlink to this article.Organic Health

 

Erskien Lenier

The Symbiotic Relationship Between Humans and All Fruits Revealed

The new theory presented here and in Left In The Dark proposes the extraordinary evolution of our brain was influenced by changes in the activity of our own hormones. Such a seemingly innocuous idea has dramatic ramifications.

The Biological Origins of Humanities “Fall From Grace” coined by Tony Wright – One of the foremost researchers in the exploration of the evolution of the human nervous system…

Modern science (or more accurately the brains and minds of modern scientists) continues to interpret a wealth of data from a number of disciplines on the basis of the untested presumption that our neural system is fully functional and at the pinnacle of its evolution.

Reread that last sentence again and again until what was said there seeps in….

An investigation into the evolution of the human brain.

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A journey to the edge of the human mind.

The human brain, over a period of perhaps a million years, expanded at an increasingly rapid rate then, some 200,000 years ago, this expansion suddenly stopped. There is, to date, no plausible scientific explanation for either of these linked events.
Religious and mythic traditions of paradise inform us that we once lived in a benign state of perpetual wonder and joy but from this we regressed. The reasons for this are obscure. Do these apparently unrelated perspectives have something in common?
The new theory presented here and in Left In The Dark proposes the extraordinary evolution of our brain was influenced by changes in the activity of our own hormones.

 

Such a seemingly innocuous idea has dramatic ramifications. It not only explains a number of recently uncovered anomalies within the human mind, but also makes sense of the stories of human degeneration that are preserved in virtually all cultural myths and religions from around the world.

Both perspectives tell the same unexpected and shocking story, humanity is suffering from a progressive neurodegenerative condition that has distorted our perception and altered our sense of self.

This seemingly dire situation however has a positive side ,we still have unimaginable potential just waiting to be unlocked. There is a very real possibility of regaining our lost perceptual heritage.

To read more on this topic or to even download his entire book on this topic go to: http://leftinthedark.org.uk/

 

Erskien Lenier

You Are Only One Decision Away From A Totally Different Life.

Most when considering a change in direction in life sabotage their motive to do so by thinking about how many new decisions they will face if they head out on a change of coarse.

The thing to realize is that we make decisions in the moment… Every decision… in moments… Not all of them at once…

If you can make a tangible decision right now, you will with as much ease, grace, comfort, security make the next one and the next one and the next one…. Leave all the emotionism out the vision. Breath deeply and pursue your dreams instead of shrinking back into a cobweb of hopelessness.

Most when considering a change in direction in life, sabotage their motive to do so by thinking about how many new decisions they will face if they head out on a change of course.

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The thing to realize is that we make decisions in the moment… Every decision… in moments… Not all of them at once…

If you can make a tangible decision right now, you will with as much ease, grace, comfort, security make the next one and the next one and the next one…. Leave all the emotionalism out the vision. Breath deeply and pursue your dreams instead of shrinking back into a cobweb of hopelessness.

  1. Never think that what you have to offer is insignificant. There will always be someone out there that needs what you have to give.
    I did!

    People close to me use to declare that the topics and post I did on various Social Networks were pointless as no one really followed my silly ass rants and perspectives…

    Then I took a little time off from posting only to come back and to my surprise there were tons of comments about how much I was missed and had inspired even friends of friends and beyond to re-examine their views and try new things they either had not understood they could do or didn’t know how to do before. You have tremendous value… Far greater than you can know… You MUST share it for your life to blossom and reach its truest purpose.

  2. It’s not about how many followers you have…

    It’s about how many you motivate, inspire or activate.

Erskien Lenier

The Most Romantic Dance Video Ever – Duo Main Tenan T

The Most Romantic Dance Video Ever <3

If you have ever wanted something you could watch that would always stir you heart I have the perfect video to bookmark and share with those you want to move…

 

What inspired you? If you could set up your life to just focus on that would you?  Tell me more in the comments area below.

Erskien Lenier

How To Prevent Running Injuries – Hacks That Can Lead To A Lifetime Of Injury Free Running Over Longer Distances At Higher Speeds

Most think running is just a matter of putting on a pair of shoes and heading out the door. That’s a wrong as giving a 13 yr old boy the keys to your car and telling him to go for a spin. Learn more…

Most think running is just a matter of putting on a pair of shoes and heading out the door.
That’s as wrong a decision as giving a 13 yr old boy the keys to your car and telling him to go for a spin.
Learn more…
  1. Bad Running Form

    How do you know you have bad running form or movement?   See below…

 

Notice the tendency in wearing shoes to learn to hyperextend the whole leg out in front of one’s center of gravity, which is in the hips.

This behavior also locks out the natural suspension that creates shock absorption via the flexion of the foots arches, ankle, knee, hip and spine.

Landing on the heel over works the shin muscle which was never designed to purely keep the front of the foot from doing a “face plant” – on the pavement. Trying to keep the shins chronically tensioned is what leads to shin splints, heel spurs and broken metatarsals (the finger like bones that connect the toes to the ankles through the arch.)

How to Run Properly

What does biomechanically destructive vs biomechanically regenerative running form or movement look like?
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Proper Running form happens when we realize that running is not pulling ourselves across the land or “Pole Vaulting over our Center of Gravity”, nor leaping into the air only to crash land back on the Earth causing momentum losing impacts while relying on a bit of foam in a shoe to make up for bad form.

The easiest way to understand what proper running form looks and feels like, is to simply run in place.

Go ahead right now in front of your computer… Run in place and notice what part of the foot you naturally land on when running in place…

Notice how naturally bent the knees are on alternating the landing of each foot on the floor, during loading and how all your doing muscle wise is using the foot, calf and quadriceps to store energy, then lifting with the hamstring and allowing gravity lower the foot back to the ground under ones center of gravity under the hips to shift the weight from right to left then left to right over and over again.

Notice the lack of foot, leg and and hip trauma compared to hyper extending the leg to knee lockout and landing on the heel?

To create forward momentum or as I call it “Land Surfing”  Add the next phase by adding a slight forward lean forward at the ankle level (not the waist line!) and you will suddenly have forward motion.  The torso needs to be centered upright over the pelvic bowl (pelvis when viewed from above). Think of the position of a unicyclist or a Segway standing still vs leaning slightly forward from axle level to create momentum.

The speed of the forward motion will mostly be predicated to your being fit from the ground up enough to maintain about a 180 steps per minute cadence of transferring your weight from one foot to the other directly under your center of gravity.

No pulling, no pushing, no leaping…  Just transferring weight from one side of the body to the other at a 180 step per minute cadence.

The only improvements from here will come from refining diet, hydration and proper rest.

More on those topics in a future post.

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If you’re running time is crammed into the little time you can squeeze out from your time sucking job you can change all that by adopting our Kalatu Blogging Platform to blog about your those aspects of your life that you’re passionate about.
Don’t think that your “expert enough” to blog about something? Think again… I’m 57. I spent over 23 yrs in the sport of bicycle road racing logging over 750,000 miles in the saddle. 8 yrs ago I had a Forest Gump Moment and decided I’d had enough of cycling.  Not only did I suck at running, my feet and every part of the biomechanical chain going up from there was so atrophied and even deformed that I’ve spent the time since getting off the bike redesigning my body to become a Barefoot Ultra Runner.
I’ve logged in the last 8 yrs about 50,000 on and off road miles studying my body and my feet and allowing it to teach me how to run with the least amount of impact at the ground level, the least amount of effort to create forward momentum and least loss of that momentum once in motion. All I’ve done is shared with you 50,000 miles of what I’ve learned in a blog page! I just saved you 50,000 miles of trial and error.
I would have never known I would become one of vanguard’s to light the way on how to perfect and optimize running!

 

Erskien Lenier
LandSurfingPro